Christmas Party Menu

Available from 28th November- 23th December 2016

Three courses  £24.95 ~ Two courses  £19.95

Fridays & Saturdays: Three courses £29.95 ~ Two courses £22.95

Christmas menu, bed and breakfast for £69pppn & £75pppn Fridays & Saturdays

 (Based on two sharing double or twin room)

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Starters

Grove Garden Soup

Sourdough bread

Norfolk Pheasant Terrine

(gf) Green tomatoe chutney

Beetroot breaded White Lady

Cranberry jelly

Smoked Salmon Mousse

(gf) Nori, trio of roe, red cabbage

Mains

Traditional Norfolk Turkey

(ask for gf) Pigs-in-blankets, winter vegetables, gravy

Dover Sole

(gf) Clam & lemon butter, dauphinoise potato, butternut & swede puree

Rolled Haunch of Venison

(gf) Fondant potato, confit root vegetables

Chestnut, Truffle & Mushroom Ravioli

Pomodoro sauce

Desserts

Handmade Norfolk Christmas Pudding

Brandy sauce

Chocolate Roulade

Boozy fruit ice cream

Orange & Lemon Pudding

Cinnamon tuille

Trio of Norfolk Cheeses

Hand-made biscuits, onion marmalade

Selection of Handmade Ice-creams and Sorbets

Matthew Algie 100% Fairtrade coffee   ~   English loose-leaf tea